NOIR COFFEE

Crafted beans. Perfect moments.

Explore Heritage
Our Philosophy

Obsessive Roasting. Impeccable Origin.

At Noir, we view coffee extraction as an uncompromised fine art. Every batch is ethically sourced from small micro-lot farms perched along micro-climates above 1,800 meters.

Roasted dynamically in small shifts to maximize dark chocolate clarity, rich body density, and natural structural sweetness.

Curated Collections

The Single-Origin Menu

Ethiopia Yirgacheffe

Obsidian Roast

Dark Chocolate, Blueberry, Jasmine

$26.00
Geisha Panama

Monarch Reserve

Bergamot, Peach Blossom, Honey

$42.00
Sumatra Mandheling

Velvet Espresso

Cedar, Earthy Cocoa, Molasses

$24.00